2007 Sangiovese
| HARVEST DATES: | September 17th, 2007 |
| PRODUCTION: | 75 CASES |
| °BRIX: | 24.3 |
| pH: | 3.50 |
| TA: | 0.500 g/100ml |
| ALCOHOL: | 14.2% |
| BOTTLED: | April 23rd, 2009 |
| VARIETAL CONTENT: | 100% Sangiovese |
| APPELLATION: | 100% Mendocino |
This Sangiovese has a glistening strawberry plum color. There is a great nose of raspberry and blackberry, followed by the taste of dried bing cherries, and a light oak toast. Although still young, this wine is already showing the smoothing of its typical Sangiovese edges. This wine goes well with a vast range of foods ... italian sausage pizza, mozzarella di bufala tomato salad, a chilled mix of watermelon and feta. This is a fun wine to pair with since it compliments so many delicious foods.
